Stalik Khankishiev. A collection of 5 gift books in a leather binding

Stalik Khankishiev. A collection of 5 gift books in a leather binding.

This five‑volume set is a fundamental anthology of Eastern and home‑cooked cuisine, which has become a benchmark in the genre of gastronomic literature. Taken together, these books are not just collections of recipes, but a comprehensive, illustrated guide to the philosophy of food, managing open flames, and choosing ingredients.
Each volume in this series explores its own unique theme.

Contents:
1) “Bazaar, Kazan, and Dastarkhan” — a guide to choosing fresh market products, herbs, and spices, as well as the subtleties of serving them at a festive table.
2) “Kazan, Lamb, and Dastarkhan” — a comprehensive encyclopedia of meat, teaching the proper butchering, selection, and preparation of the perfect lamb.
3) “Kazan, Mangal, and Other Manly Pleasures” — a legendary debut classic dedicated to the culture of taming open flames, pilaf, and juicy shashlik.
4) “Planet PLOV” — a large‑scale gastronomic study that meticulously examines dozens of global variations of the main Eastern dish.
5) “The Cook’s Happiness” — a heartfelt, personal book about beloved international and family dishes, from homemade pies to famous soups from around the world.